Product Description
Finger Millet Idly and Dosa Batter is designed to deliver wholesome, nutrient-rich idlis and dosas with ease. This powder-form batter is crafted using premium food-grade components, making it safe and nutritious for consumption. With an extended shelf life ranging from 6 months to 3 years, it is an ideal choice for long-term storage and everyday use. The batter eliminates the need for prolonged soaking and grinding, saving time while retaining the authentic taste and texture of traditional recipes. Perfectly formulated for dosa-making, it ensures consistent results with a delightful flavor profile. It can be conveniently stored at room temperature, maintaining its quality and freshness. Whether youre an exporter, manufacturer, supplier, or trader, this ready-to-use batter offers reliability and superior performance to cater to diverse culinary needs.
FAQs of Finger Millet Idly And Dosa Batter:
Q: What is the shelf life of the Finger Millet Idly and Dosa Batter?
A: The product has a shelf life ranging from 6 months to 3 years, ensuring long-term usability.
Q: In what form is the batter available?
A: The batter is provided in powder form for convenience and ease of use.
Q: What is the primary usage of this batter?
A: It is specifically crafted for making delicious and nutritious dosas and idlis.
Q: How should the batter be stored?
A: The batter should be stored at room temperature to preserve its freshness and quality.
Q: Is the product food-grade?
A: Yes, the batter is food-grade, making it safe and suitable for consumption.