Tamil Nadu, India

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Kambu Puttu Podi

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Product Details:

Grade Food Grade
Storage Instructions Room Temperature
Shelf Life 6 Months
Form Solid
Shape Spoon
Usage Cooking
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Kambu Puttu Podi Price And Quantity

Minimum Order Quantity 100 Kilograms

Kambu Puttu Podi Product Specifications

Shape Spoon
Shelf Life 6 Months
Grade Food Grade
Usage Cooking
Form Solid
Storage Instructions Room Temperature

Kambu Puttu Podi Trade Information

Payment Terms Cash in Advance (CID)
Supply Ability 1000 Kilograms Per Month
Delivery Time 5-7 Days
Main Domestic Market All India

Product Description

Kambu Puttu Podi is a high-quality food-grade product designed specifically for cooking delicious puttu, a traditional dish. Made in solid form, this product is easy to use and ensures consistent results. With a shelf life of up to 6 months, it is ideal for regular use while maintaining freshness. To preserve its quality, store it at room temperature. The flour is finely crafted using superior ingredients to deliver authentic taste and texture every time. Kambu Puttu Podis shape allows easy handling with a spoon, enhancing convenience during preparation. Perfect for home kitchens and commercial food preparation, this product guarantees excellent taste and versatility.

FAQs of Kambu Puttu Podi:

Q: What is the shelf life of Kambu Puttu Podi?

A: Kambu Puttu Podi has a shelf life of 6 months.

Q: How should Kambu Puttu Podi be stored?

A: It should be stored at room temperature.

Q: Is Kambu Puttu Podi food grade?

A: Yes, it is a food-grade product.

Q: What is the form of Kambu Puttu Podi?

A: Kambu Puttu Podi is available in solid form.

Q: Can Kambu Puttu Podi be used for cooking purposes?

A: Yes, it is specifically designed for cooking dishes like puttu.

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